//start hide sticky header on scroll down, show on scroll up //end

Nicofruit's Fragola Matera®: An Italian excellence at zero compromise

OP Frutthera Growers, the company from Scanzano Jonico (Matera) owner of the Nicofruit brand and the famous Fragola Matera® brand, does not compromise when it comes to respecting and satisfying consumers.

In Fragola Matera®, the three requirements that the consumer values most – taste, salubrity and sustainability – are enhanced to the nth degree. While strawberries from Basilicata are a Made in Italy excellence in the world, Fragola Matera® wants to be an excellence within excellence.

Francesco Nicodemo, president of the OP and owner of the brand says: “Good things take time, and Fragola Matera® is the result of 30 years of experience and research in the Ionian area”.

The OP Frutthera Growers, which carefully coordinates the cultivation, harvesting, packaging and marketing of Fragola Matera ®, became the first company in Italy to obtain the ISCC PLUS certification for fresh fruit and vegetable products, an international standard focused on the concept of circular economy that guarantees the respect of sustainability along the entire supply chain.

The manager states “We like to say that it is a certification of our pact with nature”.

The company has always been committed to evolving towards techniques that aim at the greatest respect for the product and the ecosystem: use of organic fertilisers and pheromones for sexual confusion; pollination with bees and bumblebees; use of predatory insects to control pathogens; irrigation system with microprobes that detect the humidity in the soil and ensure that the dripline system only delivers water when it is needed;

packaging that minimise the impact of the production cycle on atmospheric emissions, such as ‘Ezy Split’, which encloses the Matera ® Strawberries in a 100% recycled and easily recyclable R-Pet plastic package, and ‘Nicofriendly’, a fully compostable basket.

Harvesting is done manually and processing takes place in a high-tech plant, which allows the organoleptic properties of the product to remain intact: sweet and intense taste, firm and juicy flesh and bright red colour.

The product is then sold through a capillary network, which allows Fragola Matera ® to be distributed throughout Italy, where it is gaining numerous awards and gaining wide consensus among consumers.

www.frutthera.com

Related Articles

In 1397, Gian Galeazzo Visconti, Lord of Milan, in a letter addressed to the Podestà of Voghera, ordered ‘’uno zebro grande de mostarda de fructa cum la sanavra” for Christmas. This is one of the earliest references to fruit mustard. Sanavra in Cremonese dialect is the name for mustard and, by extension, Sanavra is the...

Today, IV gamma products have become an essential aid for both the Ho.Re.Ca. sector and the private sector, and more and more people are choosing to consume them because of higher quality and time savings. At Fumagalli Danilo the IV gamma product is sold as a service that aims to simplify and improve the work...

Authentic Italian food is rooted in tradition, quality ingredients, and a deep respect for culinary heritage. Ronconi and Madre Sicilia represent these values through a carefully selected range of products designed to deliver genuine Italian flavor to international markets. The Ronconi brand offers a refined selection of Italian fruit products, including jams, preserves, and peaches...

Since 1969, Lucana Salumi has carried on the charcuterie tradition of Basilicata, combining farming roots, high-quality raw materials, and a constant focus on innovation. At TUTTOFOOD 2025, the company showcased its specialties, reaffirming its strong bond with the territory and its ambition to expand across both national and international markets. Giovanni, which specialty did you...