LE VIE DEL TARTUFO (to whom Tartufi Jimmy brand belongs) was born from the intuition of Giovanni Cecchini, who turned his passion for truffle hunting in a flourishing business, focused at first on the marketing of fresh truffles.
Later on, Giovanni, thanks to his entrepreneurship managed to strengthen the position of the company on the marketplace by opening a first laboratory for truffle-processing and transformation. With the participation to all the main international food fairs, Tartufi Jimmy has achieved recognition and become a segment leader, due to the undeniable quality of their product, it’s capacity to innovate the category and marketing support.
In order to respond to the growing demand of the market, Tartufi Jimmy has recently inaugurated a new 10,000 square meters production facility, built a production plant with the latest technologies that can handle the over 90 tons of truffles processed each year, and created a total of 900.000 square meters in truffle fields.
Today, the Tartufi Jimmy brand enjoys an excellent reputation in its category thanks to the great entrepreneurial skills shown by the management over the years and to the work of a team of over 80 dedicated collaborators, each capable of adding value to the company and its products.
A modern, structured and marketing-oriented approach is the company’s trademark, and has allowed us to support partners in over 95 countries where we operate.
The secret of our success is the ability to match our knowledge in the truffle field, transforming the raw material following the traditional recipes, with a modern, managerial and innovative way of work, thanks to which we are growing faster than the market.
Truffle Everyday, Everywhere for Everyone is our motto and we struggle every day in order to achieve our goals and satisfy our consumers through new and innovative Truffle Products.
LE VIE DEL TARTUFO corporate name marks the new path of our journey where truffle is not just a product but an emotion to live through different experiences, like a multi-path road, represented by the expansion of the company headquarters, the creation of a museum dedicated to truffles, an academy for young chefs and an educational experience inside our truffle fields where man and nature unite through the searching of truffle.
Through tradition and innovation, from the land to the table, between Experience and Passion, since 1980… we are LE VIE DEL TARTUFO.
