Rossogargano is getting ready to invade the national and international markets with a range of glass products which aim is to satisfy the most demanding consumers.
The Apulian company, leader in the transformation of long-shaped tomatoes, presents the brand-new line of ready sauces in glass which are added to the “Passata di Puglia” that has already obtained significant acclaim even outside Italy since the last production.
And it’s exactly the “Passata di Puglia” the consumer’s focus, as it gave the greatest response in a short time. In fact, the Rossogargano sauce is special because it is made with tomatoes that ripen in the Apulian sun, harvested by our farmers, and immediately processed by expert hands only in the months of August and September, the best months to be bottled.
Sweet and tasty, this is how Passata di Puglia is described, because it transforms every dish into a delicious recipe.
