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New shows await exhibitors and visitors alike in the coming winter edition of the JAPAN INT’L FOOD & BEVERAGE EXPO (JFEX). With its already impressive lineup, Asia’s leading exhibition for food and beverage (F&B), organised by RX Japan Ltd., expands its offerings to cater to a larger audience looking for the latest and greatest in...

Leonardos Srl is a company that draws its strength from the land of Altamura, a city famous not only for its historical roots but also for its openness to national and international markets. Located in a region rich in natural beauty and agricultural fertility, Leonardos represents a perfect combination of tradition and innovation, a company...

There are vineyards overlooking Alba’s plain and woods stretching towards the Alta Langa area. There are incredibly steep as well as slight slopes, lonely hills rising suddenly from the ground, and others sloping gently away towards the Tanaro Valley, covered in wheat fields. Some of the highest Barolo hills, reaching over 500 metres in height,...

In the heart of Saudi Arabia, Al Ghat is renowned for growing some of the world’s finest dates. This fertile region, characterized by its unique climate and rich soil, creates the ideal conditions for date palms to thrive. Jomara, a brand that has gained recognition for its high-quality dates and innovative products, encompasses the best of...

The traceability of agri-food products aims to guarantee food safety, transparency in the production chain and consumer protection while protecting honest producers from fraud and counterfeiting. Molecular traceability represents an advanced technology to guarantee the authenticity and quality of Made in Italy products. This technique uses genetic markers and molecular analyses to trace the origin...

Founded in 1987 in the renowned “City of Bread,” Bontà di Altamura is the result of the passion and dedication of Mr. Giuseppe Clemente. Aiming to spread typical Apulian products, the company is best known for its Bread, which has been awarded the prestigious “Protected Designation of Origin” (PDO) status by the European Union, ensuring...

The Halal Expo simultaneously with the WorldHalal Summit Istanbul, is set to take place from November 27 to 30, 2024, at the Istanbul Expo Center, Istanbul, Türkiye. Organized under the coordination of the Standards and Metrology for Islamic Countries (SMIIC), the authorized institution of the Organization of Islamic Cooperation (OIC) under the theme of “A Decade of Halal Success: Uniting Vision,...

The theme of the third edition of the festival (Matino and Salento, from September 19th to November 3rd) – “From Planet to Plate” – aims to develop a reflection on food consumption. Everything we eat on our plate often has enormous impacts on the world in terms of both climate and social sustainability. “We are...

The delicious taste of fresh pasta. Passion is the secret – along with a formidable determination to protect local culinary traditions by using only the freshest ingredients to create and enhance flavors and aromas that have been lost elsewhere. The pasta dough emanates from a special recipe devised on the farm: Semolina durum wheat, Soft...

The values of Pasta Berruto are encapsulated in a few simple but fundamental words: tradition, research, innovation, and inclusion. The dedication to tradition is reflected in the production of Pasta Berruto, which boasts a range of high-quality products derived from recipes passed down through generations. The company’s philosophy places particular emphasis on selecting the best...

A showcase of Made in Italy excellence: from agri-food to personal care, from innovation to sustainability, the event is scheduled for January 15 and 16, 2025. In Europe, private label continues to grow, reaching increasingly significant market shares. Private label products are expanding in quantity and variety, representing a fierce competitor to branded industry and...

The food and beverage (F&B) industry is set for a transformative journey with the opening of registration for the JAPAN INT’L FOOD & BEVERAGE EXPO (JFEX) and “JAPAN’S FOOD” EXPORT FAIR Winter 2024 on July 22nd. These leading events on November 27-29, 2024, at Makuhari Messe aim to bring together manufacturers, suppliers, and companies from...