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From 2020 Fiorentini Firenze S.p.A is on the market with three new products of the “Climate Friendly” family: Extra Virgin Olive Oil, 100% Italian, the flagship of the company’s production, not only accompanied by a specific certificate of traceability for each bottle, but “capable of respecting the environment” with a zero climate impact thanks to...

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Joe&Co. is a family company, who’s always been into the “oil world”. It all started with a family oil mill situated in Umbria and established in 1890 by Raniero Matticari. Then, in 1997, Giuseppe (CEO), his grandson, stared specialized the business into vegetable oils, organic and vegan certified, encouraged by his focus and passion. We...

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For four generations our family has produced excellence in the olive oil industry because we are convinced that everything starts from the generous and fertile land of our territory. A passion that unites us in the search for the best oil that these places can express and the tradition we have been pursuing for 40...

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Great expanses of olive trees, table-lands furrowed by the man’s hand and bright chromatisms are the frame of the characteristic town of TERLIZZI, in the north of Bari. It’s here that our family’s roots are and where the family started the manufacture of a “nectar” called extravirgin olive oil in 1953. Their attachment to tradition...

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The history of the company is over a century long, but only since 1954, the grandfather Alfredo, decides to take full advantage of the agriculture potential of the hills of Fosdinovo. His passion has contributed to the development of the company which, thanks to the introduction of new production techniques, has constantly improved. Today we...

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Fabbri oil is born in Lucca, Tuscany, the most famous oil-producing region in the world, where people know olive oil, they appreciate and recognize its value. It is thanks to the trust of our consumers, built and maintained over time, that we have been able to draw the physiognomy of our company, and is imposing...

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50 years ago Giancarlo and Valentina bought the estate that has now become the Azienda Agricola Valentina Cubi. The hills of Valpolicella, where the vineyards are located, are one of the most important wine territories in Italy and one of the most valuable in the region. The visit to the cellar is a real experience...

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Tuttofood 2019 is the ideal stage to introduce the excellence of Italian production of oil from olives to foreign markets, but also to let know all the tradition and innovation values that olive farms and artisan oil companies represent. At Fiera Milano on Monday 6 May in pavilion no. 5, stand L02.L10, will start a...

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World leader on the flexible packaging system market, Goglio offers a complete range of solutions for liquid and beverage food products, standing out for the packaging dedicated to aseptic packaging in sizes up to 1500 liters. Available in a wide range of structures, with specific characteristics of barrier and performance, the Goglio aseptic packages today...

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Founded in 1996, Fiorentini Firenze SPA is specialized in processing, bottling-packaging and storing extra virgin olive oil for a large clientele that now includes some of the most important Italian and European retail chains as well as the main food industry multinationals. The company has modern bottling-packaging lines and it exports private label products all...

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