SIAL Paris 2026 is more than ever the world’s must attend food industry event With less than a year to go, SIAL Paris once again stands as a key international gathering for food industry professionals. With 85% of exhibition space already booked, the show demonstrates very strong momentum and appeal. SIAL Paris will welcome 295,000...

Good Advice is an Italian export consortium that connects international buyers with a carefully selected network of producers representing the very best of Italian food and beverage. Our members are chosen for three key strengths: uncompromising product quality, a genuine spirit of innovation, and a clear export-oriented vision. Today, the consortium brings together 19 producers...

The world’s largest annual food and beverage sourcing event returns in January with two sold-out venues and a record-setting 280,000 sqm of event space Dubai makes global exhibition history as Gulfood, the world’s largest annual food and beverage event, running from 26-30 January 2026, becomes the first show ever to operate simultaneously across two mega venues, the iconic Dubai World...

The global food and beverage industry is entering a defining era of change, powered by the convergence of health, technology, sustainability, transparent sourcing and AI-enabled performance1. With the global food & beverages market projected to hit $11.37 trillion by 20302, combined with the MENA region recording the world’s fastest F&B growth rate2,3, businesses are seeking...

The highly anticipated TUTTOFOOD Milano 2025 will take place from May 5–8 at Fiera Milano in Rho. This premier food and beverage tradeshow, managed for the first time by Fiere di Parma, promises an exceptional experience for international Food sector operators. With over 3,000 exhibitors from 35 countries and more than 90,000 professional visitors expected,...

Organized by HKF Trade Fairs, FOTEG Istanbul, the most important trade fair in the food processing technologies and packaging sector, will open its doors for the 17th time at the Istanbul Expo Center in 2025.  This event, which will take place from April 24-26, 2025, will bring together industry professionals, producers, and technology providers. FOTEG...

Teff, fonio, and sorghum, but also spirulina and kelp. On a planet facing complex climate challenges, rediscovering extremophile grains and turning to the sea could offer a solution. One worth embracing, especially considering the remarkable nutritional properties of these valuable raw materials.   Climate change is rewriting the rules of global agriculture. Desertification, water scarcity, and...

The much-anticipated new edition of TUTTOFOOD Milano is shaping up, marking its debut under the organization of Fiere di Parma. The international food&beverage exhibition will be held from May 5–8 at the futuristic exhibition center in Rho, Milan. Over 3,000 exhibitors from 35 countries are expected, featuring not only global category leaders but also a...

HOTELEX has over 31 years history and experience of organizing exhibition in HoReCa industry. As one of the world’s largest hospitality equipment and foodservice exhibitions, HOTELEX is based on commercial formats such as Hotel Catering, F&B, Coffee, Baking, Bars etc., providing a high-quality “procurement hall”. It is an ideal trade platform for the hospitality industry to integrate international...

New shows await exhibitors and visitors alike in the coming winter edition of the JAPAN INT’L FOOD & BEVERAGE EXPO (JFEX). With its already impressive lineup, Asia’s leading exhibition for food and beverage (F&B), organised by RX Japan Ltd., expands its offerings to cater to a larger audience looking for the latest and greatest in...