//start hide sticky header on scroll down, show on scroll up //end

Collis, Passion For Quality

HISTORY

Collis is a group of men with great ideas. Collis became a leading player on the Italian wine-growing and wine-producing scene thanks to their strong commitment to work, their enthusiast passion for their territory and their tireless quest for excellence.

The heart of our group is represented by 1,800 wine-growing members who take care of more than 6,100 hectares of vineyards in all the main wine growing areas of Veneto daily. Row after row, Collis has extended its vineyards from the hills of Soave to the provinces of Vicenza and Padua the home of Prosecco to the lands of Valpolicella north of Verona.

Our winemakers’ passion and modern winemaking systems allow us to prepare a wide variety of wines ranging from DOC and DOCG wines from the Veneto region to IGT and international varietals. We intend to produce high-quality products that can meet the expectations of our customers and the needs of the target markets.

The main grapes grown by our members are Garganega, Trebbiano di Soave, Pinot Grigio, Chardonnay and Glera for the white grape varieties; Corvina, Rondinella, Croatina, Merlot and Cabernet Sauvignon for the red grapes. Our most popular wines are Prosecco, Soave, Valpolicella, Ripasso and Amarone.

PROSECCO ROSÉ BY COLLIS

An official and historical moment for the Prosecco DOC area. This year was finally approved, by the National Wine Committee of the Ministry of Agriculture, the proposal of modification of the production disciplinary by introducing the Rosé variety. A sparkling wine with a fresh and pleasantly fruity bouquet obtained by a blend of Glera and Pinot Noir grapes, Prosecco Rosé by Collis, in Brut version, can already be found on the shelves of our stores. It will be hard to resist it, elegance and seduction are the protagonists of this new bubble!

www.cantinaveneta.com

Related Articles

Enologica Sippi Srl boasts half a century of experience in the oenological sector, operating as a distributor for leading multinational companies, including AEB Spa and Esseco Srl. The company directly imports a wide range of chemical products from China for the wine industry, such as ascorbic acid (E300), anhydrous and monohydrate citric acid (E330), lactic...

Slow Wine Fair, the only international exhibition dedicated to good, clean and fair wine, returns for its fifth edition at BolognaFiere from Sunday 22 to Tuesday 24 February 2026. Organised by BolognaFiere and based on a concept by Slow Food, the Slow Wine Fair promotes wines from sustainable agriculture, respectful of biodiversity and the agricultural...

Rooted in the Franciacorta region, Freccianera tells a story of authenticity, respect for the land and a contemporary vision. In this interview, the winery shares how tradition and innovation can coexist— through concrete sustainability, a recognisable style, and a growing presence on international markets. Your bond with Franciacorta is deep and distinctive: how do you...

Slow Wine Fair, the only international fair for good, clean and fair wine, organized by BolognaFiere with the artistic direction of Slow Food, has closed its fourth edition with a very positive outcome. Simultaneously, SANA Food, BolognaFiere’s new format on healthy eating away from home, took place. The two partnered events (with a single entrance...