Since 1969, Lucana Salumi has carried on the charcuterie tradition of Basilicata, combining farming roots, high-quality raw materials, and a constant focus on innovation. At TUTTOFOOD 2025, the company showcased its specialties, reaffirming its strong bond with the territory and its ambition to expand across both national and international markets. Giovanni, which specialty did you...

The highly anticipated TUTTOFOOD Milano 2025 will take place from May 5–8 at Fiera Milano in Rho. This premier food and beverage tradeshow, managed for the first time by Fiere di Parma, promises an exceptional experience for international Food sector operators. With over 3,000 exhibitors from 35 countries and more than 90,000 professional visitors expected,...

The much-anticipated new edition of TUTTOFOOD Milano is shaping up, marking its debut under the organization of Fiere di Parma. The international food&beverage exhibition will be held from May 5–8 at the futuristic exhibition center in Rho, Milan. Over 3,000 exhibitors from 35 countries are expected, featuring not only global category leaders but also a...

In the agenda of the community that operates in the world of agri-food, the month of May is full of events, which show the clear desire to return to outdoor events, meet companies in the sector and together undertake new paths for the food system not only in our country but on a global level....