An Italian excellence in Artisan Fresh Stuffed Pasta recognized by many customers in Italy and abroad who appreciate its craftsmanship, uniqueness, and the variety of possible customizations, on a product exclusively made by hand. Since 1939, Pastificio Marcello boasts a history full of passion and dedication to the art of fresh pasta. A tradition that...

Taking place from 12 to 15 March 2023 in Fiera del Levante, the international event will host over 200 companies showcasing the latest products and solutions in the food, bakery, pastry, pizzeria and fresh pasta, ice cream, beer, wine, bar, catering, packaging, public establishments & hotels sectors. The excellence of the “made in Italy” agri-food...