4 Madonne Caseificio dell’Emilia is an Agricultural Cooperative born in 1967 thanks to a group of local farmer and its name derives from a catholic pillar with 4 Virgin Mary depicted on its four sides, located close to the dairy. Thanks to different incorporation during the years, today it is a medium/big reality among the...

Our supply chain produces Parmigiano Reggiano cheese in a mountainous area where our cattle are fed with organically certified fodder coming from local lands, near the production area. ANIMAL WELL-BEING Maximum care and attention are paid to the well-being of our animals from a nutritional point of view and in terms of hygiene and sanitary...