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MK Agro Production Sp. z o.o.

MK Agro Production Sp. z o.o. was founded in 2014. For several years, it was engaged in the cultivation of potatoes, carrots, and beets, as well as the processing of these vegetables, which are peeled and then pasteurised (steamed) and vacuum-packed.

As of 2024, we are focusing only on processing and expanding our offerings with new products based on pasteurised and sterilised potatoes. Our production capacity is 40,000 tons of finished products per year.

We guarantee year-round cooperation, a wide range of packaging and delivery anywhere in Europe, and we also offer sterilised products to other continents.

Our machinery is based on technology supplied by the most recognized leaders specializing in the design and construction of modern and advanced systems for receiving, washing, processing, and packaging raw materials, such as Grimme, Wyma, Kiremko, Lagarde, Tomra, Optimum Sorting, and Fam/Stumabo. The quality of the vegetables we purchase is guaranteed by our permanent contractual agreements with the best potato producers, a state-of-the-art receiving line, a sorting plant and a storage facility with a capacity of more than 30,000 tons.

We rely on a technology similar to sous vide, i.e. steam cooking, in a vacuum-sealed package.

MK Agro Production’s portfolio is based primarily on clean-label products, without the addition of preservatives or artificial colours. These features, as well as the low salt content, are in line with the principles of healthy eating and current trends of the best diet for humans.

The vast majority of our customers are interested in cooperation based on private-label products, so we also offer the option of custom orders based on the specifications we receive.

Our mission is to create healthy products using the potential of selected potato varieties and modern technologies that allow us to achieve the highest quality and offer high production flexibility at an attractive price.

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MK Agro Production Sp. z o.o. was founded in 2014. For several years, it was engaged in the cultivation of potatoes, carrots, and beets, as well as the processing of these vegetables, which are peeled and then pasteurized (steamed) and vacuum-packed. As of 2024, we are focusing only on processing and expanding our offerings with...