Castelfood produces Snack and Cakes made from gluten free cereals and enriched with legumes and seeds which convey the products interesting claims combined with delicious recipes for the most demanding consumers who might also have specific nutritional needs.
Quality and taste is our main focus in compliance with the strictest quality checks which are daily conducted by our highly qualified personnel who is always updated on the latest food safety standards in force thanks to constant investments in the training.
Innovation is the spirit of our company
Our R&D is always looking for new recipes and yummy products following the latest market trends and always meeting the clients’ expectations.
A quality product can only be made from the selection of the best raw materials from highly certified suppliers.
The development of Private Label for our clients represents a very important segment in our business.
We can offer flexibility and service that allow to quickly and efficiently meet the clients’ demands for customized products in terms of packaging and tailor-made recipes always complying with the strictest standards.
Well-being is our aim and so is our desire to offer healthy and tasty foodstuff.
CHE BON is our Snack line dedicated to consumers who expect a simple and genuine product, non fried, without any additives in a crispy Snack available in a great variety of recipes.
A real treat for the taste!
They are made from the best selection of gluten free and organic raw materials exclusively with rice and corn from Italian farming.
All ingredients are processed in a entirely gluten free certified plant. A genuine and tasty Snack as a perfect break to recharge the energies, suitable also for a highly demanding consumer who is looking for a clean label product.
Our “Che Bon ai legumi” Snack has been awarded as. Top 100 innovative products 2018 by the international exhibitions “Cibus” and “Sial”.
Our gluten free and organic product stood out for the best used raw materials and for its original recipe.
