The company was founded in 1997 (C.C.I.A.A. of Messina nr. 162003) and is exclusively composed of Sicilian olive oil producers. Our Extra-Virgin Olive Oil is called Agathòs (Greek for “Good”) and is the result of our carefully selected olives being processed in a continuous cycle with a cold extraction system through state-of-the-art equipment. The final...
For 25 years we have been producing virgin organic oils in true family tradition. We are still a genuine family business. 14 employees are part of the Yes Organic team. The factory is now run by the second generation, Elisabetta and Elena, respectively purchasing and marketing office. The high quality standards and our motto “yes...
The olives are harvested exclusively by hand, ensuring a crop that displays a vast spectrum of sensory descriptors and is rich in antioxidants. OUR EXTRA VIRGIN OLIVE OIL IS NATURALLY SEDIMENTED, NOT FILTERED. Ogliastra Monocultivar is our mainstay product; made with local 100% olives of a rustic variety that grow easily on the arduous slopes...
Joe&Co. is a family company, who’s always been into the “oil world”. It all started with a family oil mill situated in Umbria and established in 1890 by Raniero Matticari. Then, in 1997, Giuseppe (CEO), his grandson, stared specialized the business into vegetable oils, organic and vegan certified, encouraged by his focus and passion. We now...
From 2020 Fiorentini Firenze S.p.A is on the market with three new products of the “Climate Friendly” family: Extra Virgin Olive Oil, 100% Italian, the flagship of the company’s production, not only accompanied by a specific certificate of traceability for each bottle, but “capable of respecting the environment” with a zero climate impact thanks to...
Joe&Co. is a family company, who’s always been into the “oil world”. It all started with a family oil mill situated in Umbria and established in 1890 by Raniero Matticari. Then, in 1997, Giuseppe (CEO), his grandson, stared specialized the business into vegetable oils, organic and vegan certified, encouraged by his focus and passion. We...
For four generations our family has produced excellence in the olive oil industry because we are convinced that everything starts from the generous and fertile land of our territory. A passion that unites us in the search for the best oil that these places can express and the tradition we have been pursuing for 40...
Great expanses of olive trees, table-lands furrowed by the man’s hand and bright chromatisms are the frame of the characteristic town of TERLIZZI, in the north of Bari. It’s here that our family’s roots are and where the family started the manufacture of a “nectar” called extravirgin olive oil in 1953. Their attachment to tradition...
The history of the company is over a century long, but only since 1954, the grandfather Alfredo, decides to take full advantage of the agriculture potential of the hills of Fosdinovo. His passion has contributed to the development of the company which, thanks to the introduction of new production techniques, has constantly improved. Today we...
Fabbri oil is born in Lucca, Tuscany, the most famous oil-producing region in the world, where people know olive oil, they appreciate and recognize its value. It is thanks to the trust of our consumers, built and maintained over time, that we have been able to draw the physiognomy of our company, and is imposing...
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