From the promotion of new products introduced this year, to the presentation of more new goodies. 2022 promises to be a year full of novelty for “La Sassellese”. This past year, which marked the brand’s 60th anniversary, ended with the Baci di Sassello chiari al burro winning the prize for product innovation at Cibus 2021...

The V-Label Awards 2021 International contest was held in November 2021. With 42,856 votes from the web audience and a scrupulous evaluation by 26 experts from the veg scene and various influencers, Chicza won 2 prizes in as many categories: • Best in confectionary and snack • Special Influencers’ award “Our goal was to receive...

The Abruzzese family company will launch an entire line of spreadable creams, listening to the growing demand of its customers to complete its wide range of products. D’Alessandro spreadable creams are born: a new line of products designed to meet the needs of a growing market. Six delicious variations of spreadable sweet creams, to be...

The name “functional chewing-gum” identifies a specific category of food supplements that offers consumers significant benefits that go beyond the pleasure of chewing. NTP BIOTECH developed a new line of sugar free functional chewing gums, which contains active components such as Vitamins, Minerals, Antioxidants, Plant extracts and much more. It is also the only company specializing in...

brings with it exciting industry concepts and innovation along with new projects in the pipeline 2021, the year of the sixtieth anniversary of the activity of “La Sassellese ‘’, ends with a series of exciting innovations. From the award ceremony celebrating product innovation at Cibus 2021, to the presentation of new products at international food fairs like Anuga (Cologne, Germany)...

This year is the anniversary of the 60th year of activity of “La Sassellese” and we are happy to remember the small, great stages that have characterized this history. A story born in Sassello, which has allowed the extraordinary qualities of this territory to become known. Every recipe created and transmitted here, in fact, represents...

Dolci Evasioni (sweet escapes in Italian) are typical Sicilian products resulting from a solidarity project managed by L’Arcolaio, a social cooperative that for over 15 years has been building social and work integration paths for prisoners, young immigrants and other disadvantaged people. In our laboratory located inside the Syracuse prison a team including about ten...

The gift box “Very Important Cheese ”, encloses three musts of the sicilian dairy tradition. The cheeses are produced by Nebrolat, a dairy which lies in the NATURAL PARK OF THE NEBRODI mounts at 1,200 metres above sea level. It is an unpolluted oasis where fresh air is the secret ingredient of the Nebrolat cheeses....

Dolci Evasioni (sweet escapes in Italian) are typical Sicilian products resulting from a solidarity project managed by L’Arcolaio, a social cooperative that for over 15 years has been building social and work integration paths for prisoners, young immigrants and other disadvantaged people. In our laboratory located inside the Syracuse prison a team including about ten...

Agrisicilia makes Sicilian citrus fruits its inspirational muse. Producing jams with an inimitable flavour for 30 years. ‘Agrisicilia’ was established with the objective of transforming Sicilian citrus fruits into high quality jams, a sector in which the company has been operating for thirty years. Thanks to the favourable climate, citrus fruits have been cultivated in...