3-6 May 2022 – Parma Pad.06/Booth C028
From 3 to 6 of May 2022 Parma will host a new edition of CIBUS, one of the most important International Food Exhibition and a can’t miss opportunity for the agrifood industry to meet with major Italian and international retailers.
Caffè Vergnano will be present at the exhibition celebrating its 140 years Anniversary. A key milestone that tells the story of a family, a story of excellence, made in Italy and quality. CIBUS will be one of the many celebrations that the Company is organizing this year, along with events and other exciting news.
The restyling of the ground coffee range, expected to be soon on shelf both in the Italian market and abroad, will be presented during the exhibition. Caffè Vergnano in fact “changes the look, renewing the packaging with a clean and elegant design, aimed at spreading coffee culture while guiding the consumer towards a more conscious and responsible choice.
The compostable capsules range will also be displayed in the booth. These capsules, which can disposed of in the organic waste, have made Caffè Vergnano a landmark for sustainability in the coffee industry in Italy and worldwide.
Cibus will be an extraordinary opportunity for the brand to showcase its new products, to meet with actual and potential partners and to share with all coffee lovers this memorable year, made of success, values, future projects and dreams.
Caffè Vergnano
Caffè Vergnano is the oldest Italian coffee roasting company. Founded in 1882 and lovingly nurtured by the Vergnano family for nearly 140 years, the brand champions authentic Italian espresso around the world, bringing the finest Italian flavor and aroma to every cup.
The secret of Caffè Vergnano is the respect it shows for its raw materials, and the slow and traditional roasting that enhances every element of its coffee.
Caffè Vergnano blends can be found in the large-scale distribution, in the best hotels, cafés and bars, and in over 180 Caffè Vergnano 1882 stores across the globe.
