Tentazioni Pugliesi, a bakery production company, with particular attention to the production of taralli, has made quality and respect for traditions its creed that has allowed it to position among the major Italian producers of taralli.
Present in the major distribution chains of the Italian GDO retail trade with their own brands: Tentazioni Pugliesi, Tara’, Dal Forno di Giovanni Matera, Mr Krunc, Krunci’s and Inforniamo and in commercial partnership for the production of their private brand.
Attentive to consumer demands, the range of products ranges from traditional, to multigrain, 100% Certified Italian Ingredients, handmade taralli and with particular attention to organic products, and innovative and healthy products that reach their right point of flavor thanks to the addition of microbiologically pure sea water, thus eliminating salt from the dough.
The products of Tentazioni Pugliesi are in great demand and loved throughout the national, European and non-European territory. Thanks to the controlled origin of the raw materials, and to a meticulous work of research and development of products, the company has placed in its near future a new way of being close to the well-being of all, inserting in its offer new Gluten Free lines.
Numerous and of great depth the certifications obtained: ICEA, IFS, BRC.
Despite the particularly tense moment of the markets, the company is projected on a production of over 30.000 tons, useful to respond to the growing demand for a simple, healthy product, and suitable for everyone.
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