Established in 1998, with a current workforce of over 60 employees spread across its two production facilities in Bagolino (province of Brescia) and Chiusi della Verna (inland of Arezzo), Maniva Spa stands as a robust and rapidly growing company in the crowded and competitive landscape of the mineral water sector in Italy. Despite the turbulent...

Cedea represents quality in all aspects, raising the bar in the HORECA industry. The award-winning mineral water boasts an exceptional design and embodies a sustainable company ethos. The Dolomites’ unique territory inspired Cedea’s business choices, introducing Italian taste to the world of mineral waters. The exquisite Cedea Enrosadira dresses the unique product to perfection.  Cedea’s...

Lauretana mineral water is one of the most appreciated in Italy and abroad for its purity and lightness. In this interview, the editorial team wanted to delve into the distinctive features of this highly prized water and discover how its alpine origin and bottling processes contribute to its premium quality.  What are the distinctive features...

A “natural source of wellbeing” that has flowed in the Tuscan hills around Montopoli in Val d’Arno and San Miniato since 1932. Tesorino water rises in the countryside around Montopoli Val d’Arno (Pisa) in an unspoilt and protected environment, far from urban and industrial developments. By 1932, Sorgente Tesorino spring water had already become known...

Premium brand on the Food&Beverage international panorama, Lauretana is the lightest water in Europe, thanks to its 14 mg/liter of fixed residue. A real gift from the alpine nature, Lauretana water originates from the hydrogeological area of Monte Rosa glacier and it springs from a source in an unpolluted place at more than 1000 meters...