//start hide sticky header on scroll down, show on scroll up //end

Beverage service in Reggio Emilia, Parma, Modena since 1965

Reggiana Acque Minerali was founded in 1965 in Reggio Emilia with the name of Mineral Reggiana Snc. A group of confident craftsmans built this activity of beverage distribution with the aim of satisfying the resident’s thirst.

The company developed quickly and 7 years later, in the 1972, it changed the name in Reggiana Acque Minerali, becoming Srl. Since then the company has always been trying to evolve and innovate, expanding the customers base to not only private clients, but also bars, pubs, restaurants and clubs in the Reggio Emilia, Modena and Parma provinces.

A confirmation of this wish is the constant research of exclusive products and brands: from the best water and beers to the wines, we attempt to offer to the client a unique and non- replicable experience.

We at Reggiana Acque minerali srl dedicate all our energies to the total satisfaction of the people who choose us as partners, providing a personalized service to every single client in all phases from order to delivery, up until the post-sale assistance, thanks to an expert team ready to give the best advice, based on the client’s needs.

Today, we are proud and confident to state that we are one of the most important companies in our field, not only in the region; furthermore, thanks to the delivery team, our agents and all our employees we are sure to look at the future confidently, despite the times we are living in.

Related Articles

For 60 years, SIAL Paris has been uniting professionals from around the globe to discuss matters related to food. True to its DNA, SIAL has always been a place for meetings and exchanges, a fair where sharing, enjoyment, and energy serve the business world, and this is even truer in 2024 with a special program...

Great news is on the horizon for PDO and PGI products. The new EU regulation strengthens the power of the protection consortia, counters devaluing practices, promotes geographical indication tourism, and combats counterfeiting. There remains a whole audience of consumers to educate, but that is the next step. PDO and PGI, let’s clarify immediately. The former...

Pizza is undoubtedly one of the most iconic dishes in Italian cuisine, a true symbol of our culinary tradition. With its ancient heritage and various regional variations, pizza tells the story, differences, and evolutions of Italian culinary culture. There is no other dish that manages to bring together ritual gestures, expressions, manual skills, and techniques...

Established in 1998, with a current workforce of over 60 employees spread across its two production facilities in Bagolino (province of Brescia) and Chiusi della Verna (inland of Arezzo), Maniva Spa stands as a robust and rapidly growing company in the crowded and competitive landscape of the mineral water sector in Italy. Despite the turbulent...