A history of quality research for raw materials that starts from the Adriatic heart and for more than 30 years has been operating in the frozen food sector and involved in its three food processing plants, mainly based on fish but also vegetables, cheeses and meat.
Vis is specialized in the production of ready meals: breaded, battered and elaborate dishes, with a tempering culture in traditional oven, microwave and pan. The group’s vocation is to produce always on behalf of third part seeking innovation, reliability and high competitiveness in a relationship of “partnership”.
Founded as a co-packer of Findus for fishing industry, the company has developed its own brands and products (VIS, GENEPESCA, SALMON CLUB) creating a dedicated sales network to serve the GDO, wholesale and catering.
The efforts of Vis to ensure quality, checked products and environmental protection is attested by certifications recognized internationally:
ISO 9001, BRC, IFS, MSC, ASC, GREENER, BIO, GLUTEN FREE
The story continues with excellence, passion and daily commitment.
chiediavis@visindustrie.com
www.visindustrie.com
