{"id":48362,"date":"2025-06-19T13:45:17","date_gmt":"2025-06-19T13:45:17","guid":{"rendered":"https:\/\/allfoodonline.com\/candela-santa-rita-and-la-maestra-a-story-of-wine-and-silence\/"},"modified":"2025-06-19T13:45:18","modified_gmt":"2025-06-19T13:45:18","slug":"candela-santa-rita-and-la-maestra-a-story-of-wine-and-silence","status":"publish","type":"post","link":"https:\/\/allfoodonline.com\/en\/candela-santa-rita-and-la-maestra-a-story-of-wine-and-silence\/","title":{"rendered":"CANDELA SANTA RITA AND &#8220;LA MAESTRA&#8221;: A STORY OF WINE AND SILENCE"},"content":{"rendered":"\n<p><\/p>\n\n<p>Saverio rubino did not enter the world of wine driven by a commercial plan, but by a deeply personal urge following the loss of his mother, santa rita. Thus, in gris\u00ec, a small village near palermo, la maestra was born: a unique wine, produced in just two vintages, which holds a personal story rather than chasing a market.<\/p>\n\n<p><\/p>\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"468\" height=\"480\" data-id=\"48343\" src=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/Screenshot-2025-06-19-alle-15.30.37-2.png\" alt=\"\" class=\"wp-image-48343\" srcset=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/Screenshot-2025-06-19-alle-15.30.37-2.png 468w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/Screenshot-2025-06-19-alle-15.30.37-2-293x300.png 293w\" sizes=\"(max-width: 468px) 100vw, 468px\" \/><figcaption class=\"wp-element-caption\">Saverio Rubino, founder of the Candela Santa Rita project<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"2560\" height=\"1707\" data-id=\"48347\" src=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/IMG_8384-1-2560x1707.jpg\" alt=\"\" class=\"wp-image-48347\" srcset=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/IMG_8384-1-2560x1707.jpg 2560w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/IMG_8384-1-300x200.jpg 300w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/IMG_8384-1-768x512.jpg 768w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/IMG_8384-1-1536x1024.jpg 1536w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/IMG_8384-1-2048x1365.jpg 2048w\" sizes=\"(max-width: 2560px) 100vw, 2560px\" \/><\/figure>\n<\/figure>\n\n<p><\/p>\n\n<p>\u201ci couldn&#8217;t help it,\u201d rubino explains. \u201cit wasn\u2019t a calculation, it was a calling. I felt i had to return to the land to give something back, and that gesture of return tasted like wine.\u201d<\/p>\n\n<p>La maestra, a deep red made from cabernet sauvignon, merlot, and nero d\u2019avola, carries in its name\u2014and in its price of 1,949 euros\u2014a tribute to the year of his mother\u2019s birth. \u201ca wine born from loss, not from market analysis. Inside it there\u2019s discipline, slowness, education\u2014values embodied by my mother: a teacher in both school and life.\u201d<\/p>\n\n<p>Rubino stopped production after two vintages because he had said all he needed to say. \u201ci don\u2019t want la maestra to become a repeatable label. That would be a betrayal. It\u2019s a rare wine not because there\u2019s little of it, but because it is true\u2014and truth cannot be mass-produced.\u201d<br\/>Gris\u00ec is the beating heart of the project: \u201ca stern mother who gives nothing for free but returns everything if listened to. <\/p>\n\n<p><\/p>\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"2560\" height=\"1707\" data-id=\"48349\" src=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/BOTTIGLIA-NUMERATA-scaled-1.jpg\" alt=\"\" class=\"wp-image-48349\" srcset=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/BOTTIGLIA-NUMERATA-scaled-1.jpg 2560w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/BOTTIGLIA-NUMERATA-scaled-1-300x200.jpg 300w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/BOTTIGLIA-NUMERATA-scaled-1-768x512.jpg 768w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/BOTTIGLIA-NUMERATA-scaled-1-1536x1024.jpg 1536w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/BOTTIGLIA-NUMERATA-scaled-1-2048x1366.jpg 2048w\" sizes=\"(max-width: 2560px) 100vw, 2560px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"2560\" height=\"1707\" data-id=\"48351\" src=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/IMG_9463-2560x1707.jpg\" alt=\"\" class=\"wp-image-48351\" srcset=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/IMG_9463-2560x1707.jpg 2560w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/IMG_9463-300x200.jpg 300w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/IMG_9463-768x512.jpg 768w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/IMG_9463-1536x1024.jpg 1536w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/IMG_9463-2048x1365.jpg 2048w\" sizes=\"(max-width: 2560px) 100vw, 2560px\" \/><\/figure>\n<\/figure>\n\n<p><\/p>\n\n<p>My great-grandfather chose this land when no one else wanted it. My grandfather turned it into a must capital. Gris\u00ec is the only place this wine could have been born.\u201d<\/p>\n\n<p>Saverio holds a radical vision of winemaking: no routine, no automation. \u201ceach harvest is a question, each bottle an answer. If the land doesn\u2019t speak, i remain silent. If the grapes don\u2019t call, i don\u2019t respond. The wine must come on its own.\u201d<\/p>\n\n<p><\/p>\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-3 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" data-id=\"48353\" src=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/SANTA-RITA-CANDELA-1.jpg\" alt=\"\" class=\"wp-image-48353\" srcset=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/SANTA-RITA-CANDELA-1.jpg 1024w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/SANTA-RITA-CANDELA-1-300x300.jpg 300w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/SANTA-RITA-CANDELA-1-150x150.jpg 150w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/SANTA-RITA-CANDELA-1-768x768.jpg 768w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1440\" height=\"960\" data-id=\"48355\" src=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/IMG_1916.jpg\" alt=\"\" class=\"wp-image-48355\" srcset=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/IMG_1916.jpg 1440w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/IMG_1916-300x200.jpg 300w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/IMG_1916-768x512.jpg 768w\" sizes=\"(max-width: 1440px) 100vw, 1440px\" \/><\/figure>\n<\/figure>\n\n<p><\/p>\n\n<p>His decision to sell most of the land was not a failure but an act of respect. \u201ci couldn\u2019t care for it the way it deserved. I let it go, but what matters remains: the name, the gesture, the meaning. Candela\u2014santa rita is not a company today; it\u2019s a vision.\u201d<\/p>\n\n<p>In response to the provocation of an international expert who deemed sicily unsuitable for great wines, rubino replies firmly: \u201csicily is not a limitation; it\u2019s a boundary worth defending. Here, wine is born from struggle and silence. It has a soul that has been lost elsewhere. Value isn\u2019t measured in prestigious hectares but in truth poured into the glass.\u201d<\/p>\n\n<p>Today, saverio rubino chooses silence, because \u201cthose who live the depth of wine know that some things cannot be touched by words or poisoned smiles. In silence lies all of my voice.\u201d<\/p>\n\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"225\" height=\"225\" src=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/images.png\" alt=\"\" class=\"wp-image-48357\" style=\"width:149px;height:auto\" srcset=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/images.png 225w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/06\/images-150x150.png 150w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/figure>\n\n<p><a href=\"https:\/\/www.candela-santarita.it\/\" target=\"_blank\" rel=\"noreferrer noopener\">www.candela-santarita.it<\/a><\/p>\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Saverio rubino did not enter the world of wine driven by a commercial plan, but by a deeply personal urge following the loss of his mother, santa rita. Thus, in gris\u00ec, a small village near palermo, la maestra was born: a unique wine, produced in just two vintages, which holds a personal story rather than [&hellip;]<\/p>\n","protected":false},"author":11,"featured_media":48350,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10185,9352],"tags":[12466,12467,12465,12464,9924],"class_list":["post-48362","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beverages","category-wine","tag-alcoholic-beverages","tag-candela-santa-rita-en","tag-italian-wine-en","tag-sicily-en","tag-wine-2"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>CANDELA SANTA RITA AND &quot;LA MAESTRA&quot;: A STORY OF WINE AND SILENCE - Allfoodonline<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/allfoodonline.com\/en\/candela-santa-rita-and-la-maestra-a-story-of-wine-and-silence\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"CANDELA SANTA RITA AND &quot;LA MAESTRA&quot;: A STORY OF WINE AND SILENCE - Allfoodonline\" \/>\n<meta property=\"og:description\" content=\"Saverio rubino did not enter the world of wine driven by a commercial plan, but by a deeply personal urge following the loss of his mother, santa rita. 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