{"id":46289,"date":"2025-01-14T06:57:59","date_gmt":"2025-01-14T06:57:59","guid":{"rendered":"https:\/\/allfoodonline.com\/?p=46289"},"modified":"2025-02-13T17:58:41","modified_gmt":"2025-02-13T17:58:41","slug":"beverage-specialty-foods-international-pavilion-and-off-show-events-whats-new-at-tuttofood-milano-2025","status":"publish","type":"post","link":"https:\/\/allfoodonline.com\/en\/beverage-specialty-foods-international-pavilion-and-off-show-events-whats-new-at-tuttofood-milano-2025\/","title":{"rendered":"Beverage, Specialty Foods, International Pavilion, and Off-Show Events: What\u2019s New at TUTTOFOOD Milano 2025"},"content":{"rendered":"\n<p>The much-anticipated new edition of <strong><a href=\"https:\/\/www.tuttofood.it\/en\/\" target=\"_blank\" rel=\"noreferrer noopener\">TUTTOFOOD Milano<\/a><\/strong> is shaping up, marking its debut under the organization of Fiere di Parma. The international food&amp;beverage exhibition will be held from May 5\u20138 at the futuristic <strong>exhibition center in Rho, Milan<\/strong>. Over <strong>3,000 exhibitors from 35 countries<\/strong> are expected, featuring not only global category leaders but also a fine selection of artisanal producers. <strong>Visitor attendance is projected to surpass 90,000<\/strong>, up from 83,000 in the previous edition. The show will count on an extensive incoming program developed in collaboration with <strong>ITA \u2013 Italian Trade Agency<\/strong>.<\/p>\n\n\n\n<p><strong>Introducing the New International Pavilion<\/strong><\/p>\n\n\n\n<p>The 2025 edition marks an important transformation phase for TUTTOFOOD: the tradeshow aims at solidify its position as one of Europe\u2019s leading B2B food industry events over the next three editions <strong>(May 2025, 2026 and 2028)<\/strong>. The redesigned hall layout reflects this ambition, as TUTTOFOOD&nbsp; 2025 will expand from seven to ten halls. This growth underscores Fiere di Parma\u2019s ability to attract new categories and international exhibitors. One of the most remarkable additions is a dedicated international pavilion showcasing foods from around the world \u2014 a cross-category gem developed in partnership with <strong>Koelnmesse Italia (Anuga Cologne)<\/strong>.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"683\" data-id=\"46292\" src=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/01\/MPA_The_Fine_Cheese5-1-1024x683.jpg\" alt=\"\" class=\"wp-image-46292\" srcset=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/01\/MPA_The_Fine_Cheese5-1-1024x683.jpg 1024w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/01\/MPA_The_Fine_Cheese5-1-300x200.jpg 300w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/01\/MPA_The_Fine_Cheese5-1-768x512.jpg 768w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/01\/MPA_The_Fine_Cheese5-1-1536x1024.jpg 1536w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/01\/MPA_The_Fine_Cheese5-1-2048x1365.jpg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" data-id=\"46294\" src=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/01\/stefanoa050823_101-1-1024x683.jpg\" alt=\"\" class=\"wp-image-46294\" srcset=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/01\/stefanoa050823_101-1-1024x683.jpg 1024w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/01\/stefanoa050823_101-1-300x200.jpg 300w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/01\/stefanoa050823_101-1-768x512.jpg 768w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/01\/stefanoa050823_101-1-1536x1024.jpg 1536w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/01\/stefanoa050823_101-1-2048x1365.jpg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/figure>\n\n\n\n<p><\/p>\n\n\n\n<p><strong>New Opportunities for Beverages\u2019 Professionals<\/strong><\/p>\n\n\n\n<p>Another highlight of TUTTOFOOD 2025 is an entire pavilion dedicated to beverages. This space will feature <strong>water, soft drinks<\/strong>, a curated selection of <strong>wine<\/strong> and <strong>beer<\/strong> producers, and a specialized section exploring <strong>spirits and mixology<\/strong>. It is not coincidence that <strong>Mixology Experience<\/strong>, Italy\u2019s leading event in the sector, has chosen TUTTOFOOD Milano as its new home. This marks a significant milestone for the beverage industry, which has increasingly gained autonomy from cocktail bar culture. Both retail and foodservice are embracing beverage pairings for specific dishes and curated spirits offerings as key elements of a contemporary dining experience.<\/p>\n\n\n\n<p><strong>Solutions and Paths for the Foodservice Sector<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image alignright size-large is-resized\"><img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/01\/MPA080523-020-1-1024x683.jpg\" alt=\"\" class=\"wp-image-46290\" style=\"width:350px;height:auto\" srcset=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/01\/MPA080523-020-1-1024x683.jpg 1024w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/01\/MPA080523-020-1-300x200.jpg 300w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/01\/MPA080523-020-1-768x512.jpg 768w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/01\/MPA080523-020-1-1536x1024.jpg 1536w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2025\/01\/MPA080523-020-1-2048x1365.jpg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>While in recent times TUTTOFOOD has been a prime destination for retailers and food industry professionals, the next edition will provide Foodservice operators with a comprehensive business experience. Among the highlights are the <strong>Bellavita<\/strong> pavilion \u2014 a Fiere di Parma brand celebrating Italian food excellence and export potential \u2014 and a special section dedicated to <strong>artisanal micro-productions<\/strong> from all over Italy, from Trentino to Sicily.<\/p>\n\n\n\n<p>Additionally, the event will feature sections highlighting <strong>new product launches<\/strong> aimed at wholesalers, distributors, and buyers across both retail and foodservice channels. A robust <strong>start-up area<\/strong> will spotlight innovative trends and solutions from <strong>both Italian and international emerging businesses<\/strong>.<\/p>\n\n\n\n<p><strong>Themes and Conference Calendar<\/strong><\/p>\n\n\n\n<p>A standout feature of the 2025 edition is <strong>TUTTOFOOD Week<\/strong>, an off-show event series running from <strong>May 3\u20138<\/strong>, starting on the Saturday before the trade show opens. Under the theme <strong>\u201cFeed the Future,\u201d<\/strong> the program will include conferences, tastings, cooking shows, exhibitions, and events evoking the vibrant atmosphere of Expo Milan 2015. This initiative transforms the city into a hub for exploring food trends and nutrition, creating a B2B2C lab for the TUTTOFOOD brand in collaboration with Mondadori Group\u2019s <em>Interni<\/em> magazine.<\/p>\n\n\n\n<p><a href=\"https:\/\/www.tuttofood.it\/en\/\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>www.tuttofood.it<\/strong><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The much-anticipated new edition of TUTTOFOOD Milano is shaping up, marking its debut under the organization of Fiere di Parma. The international food&amp;beverage exhibition will be held from May 5\u20138 at the futuristic exhibition center in Rho, Milan. Over 3,000 exhibitors from 35 countries are expected, featuring not only global category leaders but also a [&hellip;]<\/p>\n","protected":false},"author":12,"featured_media":46298,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10185,9791,9798],"tags":[10916,10441,11994,10442,11993,11323,11992],"class_list":["post-46289","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beverages","category-fairs","category-food","tag-beverage-en","tag-fairs-and-exhibitions","tag-fiere-di-parma-2","tag-food-and-beverage","tag-specialty-foods","tag-tuttofood-2","tag-tuttofood-milano-2025"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Beverage, Specialty Foods, International Pavilion, and Off-Show Events: What\u2019s New at TUTTOFOOD Milano 2025 - Allfoodonline<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/allfoodonline.com\/en\/beverage-specialty-foods-international-pavilion-and-off-show-events-whats-new-at-tuttofood-milano-2025\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Beverage, Specialty Foods, International Pavilion, and Off-Show Events: What\u2019s New at TUTTOFOOD Milano 2025 - Allfoodonline\" \/>\n<meta property=\"og:description\" content=\"The much-anticipated new edition of TUTTOFOOD Milano is shaping up, marking its debut under the organization of Fiere di Parma. The international food&amp;beverage exhibition will be held from May 5\u20138 at the futuristic exhibition center in Rho, Milan. 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