{"id":44786,"date":"2024-04-29T11:13:20","date_gmt":"2024-04-29T11:13:20","guid":{"rendered":"https:\/\/allfoodonline.com\/?p=44786"},"modified":"2024-04-29T11:13:23","modified_gmt":"2024-04-29T11:13:23","slug":"graziadei-sugerlati-the-best-of-apples-from-strudel-to-crumble","status":"publish","type":"post","link":"https:\/\/allfoodonline.com\/en\/graziadei-sugerlati-the-best-of-apples-from-strudel-to-crumble\/","title":{"rendered":"Graziadei Sugerlati: The best of apples, from strudel to crumble"},"content":{"rendered":"\n

Graziadei Surgelati Ltd.<\/a> <\/strong>is specialized in apple-based products combining its know-how in the development of pastry recipes with the expertise in the choice and processing apples of quality.<\/p>\n\n\n\n

Graziadei is the Italian leader in the production of frozen apple strudel and has recently consolidated its corporate mission embedded in the claim \u201cGraziadei, the best an apple can become\u201d developing innovative frozen products such as apple crumble, apple pie and the exclusive apple turnovers.<\/p>\n\n\n\n

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Thanks to its mission Graziadei is partner of many large-scale retail trade brands. They can count on its R&D team for the creation of premium branded products that exclude the use of additives in favor of high-quality raw materials respecting the apple strudel\u2019s tradition.<\/p>\n\n\n\n

The quality of the company\u2019s products and the company philosophy was also noticed by the Melinda Consortium. In 2011 they chose Graziadei as their exclusive partner for the production of their own range of branded Strudels, effectively signing the quality of the company\u2019s products.<\/p>\n\n\n\n

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The partnership with Melinda represents a double opportunity for Graziadei: on one hand the notoriety of the Melinda brand with a brand awareness of 99%, on the other hand the constant supply of apples of undisputed quality of a specific variety, degree of maturation and flavor required for different products.<\/p>\n\n\n\n

Among the latest innovative products for the retail market Graziadei presents:<\/strong><\/p>\n\n\n\n

\u2022 Apple cake: a soft and fluffy dough is enriched by 42% of \u201cMele del Trentino I.G.P.\u201d in a practical 600 g format ready for cooking.<\/p>\n\n\n\n

\u2022 Apple turnovers: the original and irresistible breakfast or dessert, a crunchy butter puff pastry encloses a delicious Fuji apple filling combined with a delicious apricot jam.<\/p>\n\n\n\n

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www.graziadeisurgelati.com<\/a><\/strong><\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"

Graziadei Surgelati Ltd. is specialized in apple-based products combining its know-how in the development of pastry recipes with the expertise in the choice and processing apples of quality. Graziadei is the Italian leader in the production of frozen apple strudel and has recently consolidated its corporate mission embedded in the claim \u201cGraziadei, the best an […]<\/p>\n","protected":false},"author":12,"featured_media":44795,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11218],"tags":[11764,11765,11763,10077],"class_list":["post-44786","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-pastry","tag-apples-2","tag-frozen-apple","tag-graziadei-sugerlati","tag-pastry"],"yoast_head":"\nGraziadei Sugerlati: The best of apples, from strudel to crumble - Allfoodonline<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/allfoodonline.com\/en\/graziadei-sugerlati-the-best-of-apples-from-strudel-to-crumble\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Graziadei Sugerlati: The best of apples, from strudel to crumble - Allfoodonline\" \/>\n<meta property=\"og:description\" content=\"Graziadei Surgelati Ltd. is specialized in apple-based products combining its know-how in the development of pastry recipes with the expertise in the choice and processing apples of quality. 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