{"id":37827,"date":"2022-10-20T13:03:55","date_gmt":"2022-10-20T13:03:55","guid":{"rendered":"https:\/\/allfoodonline.com\/?p=37827"},"modified":"2022-12-09T14:09:33","modified_gmt":"2022-12-09T14:09:33","slug":"antica-latteria-di-crema-the-enjoyment-of-making-tasty-thing","status":"publish","type":"post","link":"https:\/\/allfoodonline.com\/en\/antica-latteria-di-crema-the-enjoyment-of-making-tasty-thing\/","title":{"rendered":"ANTICA LATTERIA DI CREMA: THE ENJOYMENT OF MAKING TASTY THING"},"content":{"rendered":"\n<p>Uniquely flavoured cheeses, made in the heart of the Po Valley through the know-how of master cheese makers, and handed down over almost a century of history, thanks to the goodness of the milk and strictly monitored raw materials.<\/p>\n\n\n\n<p>Hard cheeses, in particular, are our passion: ancient recipes are skilfully combined with new taste trends to create magical flavours.<\/p>\n\n\n\n<p>Trends are not the only things we care for. We aim at respecting whatever you need. Thanks to our products with <strong>KOSCHER<\/strong> certification (mozzarella, cream and ricotta cheese) we guarantee the highest quality standards.<\/p>\n\n\n\n<p>We have been active on social networks (Facebook and instagram) for over a year. Here our followers keep up to date on our products and discover many curiosities related to the dairy world.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"2362\" height=\"1581\" data-id=\"37818\" src=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Sovrano-snack-1.jpg\" alt=\"\" class=\"wp-image-37818\" srcset=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Sovrano-snack-1.jpg 2362w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Sovrano-snack-1-300x201.jpg 300w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Sovrano-snack-1-1024x685.jpg 1024w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Sovrano-snack-1-768x514.jpg 768w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Sovrano-snack-1-1536x1028.jpg 1536w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Sovrano-snack-1-2048x1371.jpg 2048w\" sizes=\"(max-width: 2362px) 100vw, 2362px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"2362\" height=\"1581\" data-id=\"37817\" src=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Sovrano-forma-1.jpg\" alt=\"\" class=\"wp-image-37817\" srcset=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Sovrano-forma-1.jpg 2362w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Sovrano-forma-1-300x201.jpg 300w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Sovrano-forma-1-1024x685.jpg 1024w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Sovrano-forma-1-768x514.jpg 768w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Sovrano-forma-1-1536x1028.jpg 1536w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Sovrano-forma-1-2048x1371.jpg 2048w\" sizes=\"(max-width: 2362px) 100vw, 2362px\" \/><\/figure>\n<\/figure>\n\n\n\n<p><\/p>\n\n\n\n<p><strong>Sovrano with buffalo milk<\/strong><\/p>\n\n\n\n<p>Sovrano is our signature cheese, with a unique recipe, taste, and name. For this reason, we have patented it and only we at the <strong><a href=\"http:\/\/www.anticalatteriadicrema.it\/\" target=\"_blank\" rel=\"noreferrer noopener\">Antica Latteria di Crema<\/a><\/strong> can produce and market it. A guarantee of quality and protection for everyone: for both the seller and for those who wish to savour it.<\/p>\n\n\n\n<p><strong>Sovrano with buffalo milk and vegetarian rennet<\/strong><\/p>\n\n\n\n<p>Matured hard cheese made from cow\u2019s milk mixed with buffalo milk with a hard white rind, made with vegetarian rennet obtained from microbial fermentation. It has a straw colour, with a full, delicate flavour and aroma. Certified minimum maturation period of 16 months.<\/p>\n\n\n\n<p><strong>Granamore with premium Italian milk<\/strong><\/p>\n\n\n\n<p>Matured hard cheese with a hard rind, made from high-quality Italian milk. It has a finely grained structure with a flaky texture, a white to pale straw col &#8211; our, and a well-balanced aroma.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1772\" height=\"1181\" data-id=\"37823\" src=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Roberto-Marzo.jpg\" alt=\"\" class=\"wp-image-37823\" srcset=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Roberto-Marzo.jpg 1772w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Roberto-Marzo-300x200.jpg 300w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Roberto-Marzo-1024x682.jpg 1024w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Roberto-Marzo-768x512.jpg 768w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Roberto-Marzo-1536x1024.jpg 1536w\" sizes=\"(max-width: 1772px) 100vw, 1772px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1772\" height=\"1181\" data-id=\"37819\" src=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Intro-1.jpg\" alt=\"\" class=\"wp-image-37819\" srcset=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Intro-1.jpg 1772w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Intro-1-300x200.jpg 300w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Intro-1-1024x682.jpg 1024w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Intro-1-768x512.jpg 768w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Intro-1-1536x1024.jpg 1536w\" sizes=\"(max-width: 1772px) 100vw, 1772px\" \/><\/figure>\n<\/figure>\n\n\n\n<p><\/p>\n\n\n\n<p><strong>Parmigiano Reggiano DOP ORGANIC &#8211; from mountain milk<\/strong><\/p>\n\n\n\n<p>Matured compact or grained hard cheese, made from organic cow\u2019s milk from animals reared in the Emilian mountains without the use of antibiotics. An impeccable cheese which respects nature, ourselves and our future. Certified minimum maturation period for a 12 month PDO cheese.<\/p>\n\n\n\n<p><strong>Delizie di formaggio in oil<\/strong><\/p>\n\n\n\n<p>Cubes of PDO Quartirolo Lombardo cheese in sunflower oil, in its natural state. 180g jars.<\/p>\n\n\n\n<p><strong>QUALITY TO SAVOUR<\/strong><\/p>\n\n\n\n<p>There is no better way to understand how good our cheese is than tasting it! It is only through this taste experience that you can fully appreciate its quality.<\/p>\n\n\n\n<figure class=\"wp-block-image alignleft size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/image-8.png\" alt=\"\" class=\"wp-image-37814\" width=\"209\" height=\"119\" srcset=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/image-8.png 347w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/image-8-300x171.png 300w\" sizes=\"(max-width: 209px) 100vw, 209px\" \/><figcaption><strong><a href=\"http:\/\/www.anticalatteriadicrema.it\/\" target=\"_blank\" rel=\"noreferrer noopener\">www.anticalatteriadicrema.it<\/a><\/strong><\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Uniquely flavoured cheeses, made in the heart of the Po Valley through the know-how of master cheese makers, and handed down over almost a century of history, thanks to the goodness of the milk and strictly monitored raw materials. Hard cheeses, in particular, are our passion: ancient recipes are skilfully combined with new taste trends [&hellip;]<\/p>\n","protected":false},"author":12,"featured_media":37817,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10535],"tags":[10818,10817,9922,9938],"class_list":["post-37827","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dairy","tag-antica-latteria-di-crema","tag-buffalo-milk","tag-cheese-2","tag-dairy-2"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>ANTICA LATTERIA DI CREMA: THE ENJOYMENT OF MAKING TASTY THING - Allfoodonline<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/allfoodonline.com\/en\/antica-latteria-di-crema-the-enjoyment-of-making-tasty-thing\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"ANTICA LATTERIA DI CREMA: THE ENJOYMENT OF MAKING TASTY THING - Allfoodonline\" \/>\n<meta property=\"og:description\" content=\"Uniquely flavoured cheeses, made in the heart of the Po Valley through the know-how of master cheese makers, and handed down over almost a century of history, thanks to the goodness of the milk and strictly monitored raw materials. Hard cheeses, in particular, are our passion: ancient recipes are skilfully combined with new taste trends [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/allfoodonline.com\/en\/antica-latteria-di-crema-the-enjoyment-of-making-tasty-thing\/\" \/>\n<meta property=\"og:site_name\" content=\"Allfoodonline\" \/>\n<meta property=\"article:published_time\" content=\"2022-10-20T13:03:55+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-12-09T14:09:33+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/10\/Sovrano-forma-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2362\" \/>\n\t<meta property=\"og:image:height\" content=\"1581\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Zeus International\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Zeus International\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/allfoodonline.com\\\/en\\\/antica-latteria-di-crema-the-enjoyment-of-making-tasty-thing\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/allfoodonline.com\\\/en\\\/antica-latteria-di-crema-the-enjoyment-of-making-tasty-thing\\\/\"},\"author\":{\"name\":\"Zeus International\",\"@id\":\"https:\\\/\\\/allfoodonline.com\\\/#\\\/schema\\\/person\\\/0420e970bf128111f67bdec35bfc370b\"},\"headline\":\"ANTICA LATTERIA DI CREMA: THE ENJOYMENT OF MAKING TASTY THING\",\"datePublished\":\"2022-10-20T13:03:55+00:00\",\"dateModified\":\"2022-12-09T14:09:33+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/allfoodonline.com\\\/en\\\/antica-latteria-di-crema-the-enjoyment-of-making-tasty-thing\\\/\"},\"wordCount\":388,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/allfoodonline.com\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/allfoodonline.com\\\/en\\\/antica-latteria-di-crema-the-enjoyment-of-making-tasty-thing\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/allfoodonline.com\\\/wp-content\\\/uploads\\\/2022\\\/10\\\/Sovrano-forma-1.jpg\",\"keywords\":[\"ANTICA LATTERIA DI CREMA\",\"Buffalo Milk\",\"Cheese\",\"dairy\"],\"articleSection\":[\"Dairy products\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/allfoodonline.com\\\/en\\\/antica-latteria-di-crema-the-enjoyment-of-making-tasty-thing\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/allfoodonline.com\\\/en\\\/antica-latteria-di-crema-the-enjoyment-of-making-tasty-thing\\\/\",\"url\":\"https:\\\/\\\/allfoodonline.com\\\/en\\\/antica-latteria-di-crema-the-enjoyment-of-making-tasty-thing\\\/\",\"name\":\"ANTICA LATTERIA DI CREMA: THE ENJOYMENT OF MAKING TASTY THING - 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