{"id":31116,"date":"2022-03-22T08:45:31","date_gmt":"2022-03-22T08:45:31","guid":{"rendered":"https:\/\/allfoodonline.com\/?p=31116"},"modified":"2022-06-13T13:22:09","modified_gmt":"2022-06-13T13:22:09","slug":"fusion-between-past-and-present-2","status":"publish","type":"post","link":"https:\/\/allfoodonline.com\/en\/fusion-between-past-and-present-2\/","title":{"rendered":"Fusion between past and present"},"content":{"rendered":"\n<p>Our winery is the fusion between past and present: from the modern equipments together with the tradition we get a unique wine made from old vines.<\/p>\n\n\n\n<p>But good wine, born firstly in the vineyard, good practices that respect the rhythms of the seasons, the natural and healthy growth of the vines grown without the use of toxic substances to the environment and to humans.<\/p>\n\n\n\n<p><strong>Three are our priorities: the protection of the land, the quality of the product and its delicacy.<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-3 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img fetchpriority=\"high\" decoding=\"async\" width=\"407\" height=\"418\" data-id=\"31124\" src=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/03\/image-13.png\" alt=\"\" class=\"wp-image-31124\" srcset=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/03\/image-13.png 407w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/03\/image-13-292x300.png 292w\" sizes=\"(max-width: 407px) 100vw, 407px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"411\" height=\"498\" data-id=\"31122\" src=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/03\/image-12.png\" alt=\"\" class=\"wp-image-31122\" srcset=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/03\/image-12.png 411w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/03\/image-12-248x300.png 248w\" sizes=\"(max-width: 411px) 100vw, 411px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"342\" height=\"607\" data-id=\"31128\" src=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/03\/image-15.png\" alt=\"\" class=\"wp-image-31128\" srcset=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/03\/image-15.png 342w, https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/03\/image-15-169x300.png 169w\" sizes=\"(max-width: 342px) 100vw, 342px\" \/><\/figure>\n<\/figure>\n\n\n\n<p>The quality of our wines From the care in the vinification method and enthusiasm, combined with research and experimentation were born the <strong>Barbera del Monferrato DOC<\/strong> vinified with 100% Barbera grapes, <strong>Rossovermiglio<\/strong>, a blend of different grapes as they used to create a balanced bouquet for a red wine, pure.<\/p>\n\n\n\n<p>Recently, <strong>Monferrato Rosso DOC<\/strong> has been added by selecting <strong>Dolcetto<\/strong> with its red stalk, the ancient autochthonous quality of the acquese\/ovadese that is cultivated with care in the 70-year-old vineyard.<\/p>\n\n\n\n<p>&nbsp;This year <strong>Dolcetto 2018 Monferrato Rosso (Dolcetto 100%)<\/strong> was awarded a <strong>Gold Medal at the International Wine Competition Citt\u00e0 del Vino.<\/strong><\/p>\n\n\n\n<p><strong><a href=\"https:\/\/digital.editricezeus.info\/distribuzione-catalogo-prodotti-1-2022\/\" target=\"_blank\" rel=\"noreferrer noopener\">DOWNLOAD HERE A FREE COPY OF FOOD &amp; BEV CATALOGUE 1-2022<\/a><\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image alignleft size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/allfoodonline.com\/wp-content\/uploads\/2022\/03\/image-10.png\" alt=\"\" class=\"wp-image-31117\" width=\"119\" height=\"213\"\/><figcaption><a href=\"http:\/\/www.agriroccabianca.it\" target=\"_blank\" rel=\"noreferrer noopener\">www.agriroccabianca.it<\/a><\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Our winery is the fusion between past and present: from the modern equipments together with the tradition we get a unique wine made from old vines. But good wine, born firstly in the vineyard, good practices that respect the rhythms of the seasons, the natural and healthy growth of the vines grown without the use [&hellip;]<\/p>\n","protected":false},"author":12,"featured_media":31145,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9352],"tags":[10475,10477,10476,9924],"class_list":["post-31116","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-wine","tag-agriroccabianca","tag-dolcetto-2","tag-monferrato-rosso-doc","tag-wine-2"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Fusion between past and present - Allfoodonline<\/title>\n<meta name=\"description\" content=\"Our winery is the fusion between past and present: from the modern equipments together with the tradition we get a unique wine made from old vines.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/allfoodonline.com\/en\/fusion-between-past-and-present-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Fusion between past and present - 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