Our story begins in 1999 when, after many years of commitment in the historic pizzeria \u201cLa Ciacolada\u201d, Gerardo and his father Michele undertake a new challenge: to bring the flavuor and aromas of their pizzeria into everyone\u2019s homes.<\/p>\n\n\n\n
We hold 41% of the national market (Source: IRI Information Resources Inc. 2019) and 60% of our turnover is achieved from foreign markets where we are present in 12 countries.<\/p>\n\n\n\n
We produce 25,000 per day between conventional, premium, BIO and Private Label lines.<\/p>\n\n\n\n
Almost 100 employees work in our two Friulian factories where we have adopted the principle of widespread leadership: no manager or shift supervisor, but all oriented towards customer satisfaction.<\/p>\n\n\n\n
We only use energy obtained from renewable sources, electric ovens that emit only water vapuor into the atmosphere and packaging made up of 70% recycled plastic and boxes with sustainable FSC-marked cardboard.<\/p>\n\n\n\n
80% of raw materials come from a maximum distance of 50km, in order to reduce impact on the environment.<\/p>\n\n\n\n
We were also the first to suggest cooking the \u201cmegic\u201d pizza in a pan. This allows a further reduction of environmental impact and subsequent economical savings inthe pockets of our loyal consumers. <\/p>\n\n\n\n
The dough is a mix made up of seven different flours. Allowed to rest for more than twenty-six hours, it is spread thanks to an innovative cold system that we have patented. <\/p>\n\n\n\n
The toppings, all manual, range from the most traditional to gourmet. 100% Italian mozzarella fior di latte and tomato are just some of our selected ingredients. <\/p>\n\n\n\n
The pizzas are packaged in a modified atmosphere and are checked through an \u201celectronic nose\u201d which guarantees the total integrity of the primary packaging by automatically discarding damaged packages. <\/p>\n\n\n\n
The future of Megic Pizza is to be the perfect interlocutor for the creation of projects dedicated to Private Label on a national and international level. <\/p>\n\n\n\n